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      <image:title>Roadkill Classes - FREE: Introduction to Harvesting Roadkill Deer - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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    <loc>https://www.theroadkillconnoisseur.com/roadkillclasses/roadkill-camp-2026</loc>
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    <loc>https://www.theroadkillconnoisseur.com/roadkillclasses/roadkill-harvesting-weekend-tillers-international</loc>
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    <loc>https://www.theroadkillconnoisseur.com/dead-deer-blog/how-to-tell-if-a-roadkill-deer-is-good-to-eat-a-visual-guide</loc>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/be5d3d8b-6332-4dec-bdb1-7f1835400650/IMG_6655.jpg</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>This buck showed every sign of being a fresh kill. He had a tight belly, no fur slippage, clear eyes, fresh blood, and live ticks. The temperature was about 40 degrees fahrenheit. He was dead for about an hour when this photo was taken.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/6763be31-a5f7-4368-977c-65ebe2bc808f/Normal+belly.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: The underbelly is flat, and resembles how it did when the deer was alive. If the belly is slightly bloated, the deer may still be salvagable as long as the temperatures are cold and the deer passes the other tests (see next sections). The buck pictured was dead for several hours. He did not stink, and his belly was still warm. The air temperature was hovering around 35 degrees fahrenheit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/4ee14fcb-79a9-4e55-9420-572dc2142dba/Green+belly+.jpg</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: The belly is noticeably puffed up, accompanied by bluish or greenish discoloration. The hair on the belly was also slipping, and the deer smelled terrible. These are signs that the bruising is caused by spoilage, rather than injury.This deer had died overnight, and wasn’t found till midday. The nighttime temperatures were in the upper 30’s, and the day time temperatures peaked around 50 degrees.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/5ff5eeb8-58fe-40f7-97e8-2bb39f9ac4be/Distended+belly.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Possibly salvagable deer: If the belly appears mishapen, or has a lump, there is likely internal damage. As long as the deer passes the other tests; the meat is likely still good. However, you’ll have to be careful not to contaminate the meat while butchering. This doe pictured was not salvagable, as she failed the fur slippage test. Her estimated time of death was 2-3 days prior.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/d64b50d1-5bbb-4741-a98b-3169e31068c7/Natural+shedding+.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: If you grab a pinch of white belly fur and pull out a few hairs, that is normal shedding. This doe was a very recent kill. The air temperature was only 15 degrees fahrenheit, but her body was still warm.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/57133814-69f9-49a2-a281-24b4675e586b/Fur+slipping.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: If the white belly fur falls out in large clumps when tugged on, you should steer clear of the meat. This is a sign that the flesh touching the organs has begun to break down. The deer pictured above had been dead for a couple of days.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/03e5bfab-51f6-4880-87a4-478ed140db45/Falling+out+hair.jpg</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: If there are clumps of fur surrounding the carcass, the deer has been dead for far too long. This can also mean that scavengers have beaten you to the carcass, and that the deer is best fed to coyotes.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/da3d14b8-5311-4f38-9991-29fea3d6b830/Fresh+spike+buck+.jpg</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: This buck is as fresh as they come. His pupils weren’t dilated, nor were his eyes glassy. He had to have died minutes prior to me finding him.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/53ce7336-76c7-438b-8514-bc85d4c0ae22/Moderately+fresh+eyes+.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: Minutes after death, a deer’s pupils dialate, and the eyes may appear glassy. However, they’re still moist and retain their round shape. This deer has been for several hours. The air temperature was around 15 degrees.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/e0beb145-4cfc-4b59-a2ab-f8ef99d3f25d/IMG_6658.jpeg</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: The tapetum lucidum is a reflective layer behind a deer’s eyes that allows them to see in darkness. If you shine a light in a roadkill deer’s eye and they reflect back at you, the deer hasn’t been dead for long. This buck has been dead for four hours. The air temperatures were around 40 degrees fahrenheit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/e31b5d0a-57f8-4c87-bb2f-6fb7b73efb1d/Moderately+fresh+eyes+2.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: This young buck almost deceived us. His left eye, although round and moist, had a milky spot in the pupil. When we flipped him over, we saw his other eye resembled a white raisin. With the fur on his belly beginning to slip, I did not feel comfortable collecting him. I estimate he had been dead for nearly two days. The temperatures ranged from 30 to 45 degrees fahrenheit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/9ac32f58-584c-435f-9d18-08ea3de8a7d8/Cloudy+eyes+2.jpg</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: Deer that are too far gone will have milky eyeballs that resemble pearls. This was a head from a deer I collected that had been left outside for about two days.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/697e820d-edd3-4fc6-ab0f-a182700d5c7c/Shirveled+eyes.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: After the eyes cloud over, they darken and shrivel up like raisins. This buck has been dead for nearly a week.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/191beea4-a60b-442c-8716-676cb1f2e0ad/Pinkeyes.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: In some cases, the eyes will turn pink before clouding over. They may even leak fluids. This buck has been dead for atleast two days.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/57968761-35e7-4ca4-850b-f419314f0e13/P1020445.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: A very fresh deer will have blood leaking from his wounds. The blood may be warm. This button buck has been dead for less than two hours. The temperature was about 35 degrees fahrenheit.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/0f171349-4f8c-4718-9b6a-d311cc5eb1d9/Fresh+blood+in+nose.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: The blood on a fresh deer will be bright red, and sticky. This doe has been dead for several hours in 15 degree temperatures.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/b770e9c3-c146-4401-80ce-89d09e469c21/Fresh+nose+foam.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: This buck above had both of his lungs punctured. The blood in his nose was a deep pink, and filled with bubbles. He had been dead for several hours in 35 degree temperatures.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/b6cbcf33-53df-42bb-9ed7-1cdcecfee534/Mouth+foam+1.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: This doe was beginning to bloat. The foam coming from her nose was whitish, and was being expelled from her mouth in large quantities. Sometimes, gases from respirating bacteria in the deer’s stomach can cause fluids leaking from the body to form bubbles. This doe pictured was not salvagable, as the fur on her belly was slipping.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/6b64d017-cbc6-4844-a753-8aeed2c87cd9/P1020403.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: This deer has been dead for two days. His wounds had dried and turned brown. The blood leaking from his nose was almost black. Needless to say, we did not salvage him.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/7cf5776c-41ad-42b9-830c-6c3ceb6be93a/Ticks.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: If there are live ticks or mites on a deer carcass, the deer hasn’t been dead for long. Bloodsuckers remaining on a carcass mean that there is still a warm source of blood to feed on. This deer pictured above had been dead for about five hours in 30 degrees weather.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/b646703e-8607-4515-a944-92e277c77002/P1020413.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Unsalvagable deer: While a fly or two isn’t a cause for concern, maggots mean game over.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/bd705385-79b3-4f27-9641-51a19a89260c/Spiky2.JPG</image:loc>
      <image:title>Dead Deer Blog - How to Tell if a Roadkill Deer is Good to Eat: A Visual Guide - Make it stand out</image:title>
      <image:caption>Salvagable deer: This buck had been dead for approximately five hours in 35 degree weather. Although he was stiff, he passed all of the tests!</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.theroadkillconnoisseur.com/dead-deer-blog/are-damaged-roadkill-deer-worth-harvesting</loc>
    <changefreq>monthly</changefreq>
    <priority>0.5</priority>
    <lastmod>2026-01-02</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/40eb1c94-3139-4c4e-833f-435e553a6900/P1020448.JPG</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>Although the wound was gruesome, the deer was so fresh that he did not stink. He provided us with plenty of good meat!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/7c978904-5048-4aa3-8500-2979bb41d37b/Salvagable+Neck+Meat+%2817+Roadkill+deer%29.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>Out of 17 roadkill deer, only one had neck meat that was unusable. We ended up with a neck roast 94% of the time.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/c0dcf143-cbe3-4475-ae95-b89490ef079d/Salvagable+Front+quarters%2817+Roadkill+deer%29.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>The front quarter chart strongly resembles the neck roast chart. We had a 94% chance of getting a deer with two good frontquarters. The only deer that didn’t have good front quarters was plowed by a semi.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/8f022a51-e285-493f-8306-bec8c0972178/Salvagable+Backstraps%2817+Roadkill+deer%29.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>Roughly 3 out of every 4 deer we found had two good backstraps. The deer that lost one or both backstraps tended to be heavily damaged.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/2b601b68-5190-4717-b7f6-c6a98a2d844f/Salvagable+Hind+quarters%2817+Roadkill+deer%29.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>The odds for harvesting both hind quarters are much less favorable compared to the backstraps and front quarters!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/b36bc505-a953-4048-ba98-311fdb6f027e/Salvagable+tenderloins%2817+Roadkill+deer%29.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>Needless to say,the tenderloins on most roadkill deer are unusable!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/abb04adc-cf09-418e-b52c-6c2ec3ec3fca/Salvagable+organ+meats+%2817+Roadkill+deer%29.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>Approximately 1 out of 3 roadkill deer we found had usable organs. If the organs aren’t smeared with stomach juices, rinse them well and give em a go!</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/bcf109f7-40a3-46b7-b947-bdc5e85ed8be/Possible+internal+bleeding.JPG</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>This young buck has a lump on the lower half of his belly. Notice how his belly looks almost normal, but there is a bump touching the ground.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/e6f1e84b-2da4-482b-a46a-d066d8fd3b50/Removing+hindquarters.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>This is often what a lumpy bellied deer looks like when you remove the hide. The organs are peeking through the cavity, but aren’t ruptured.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/755a8cb8-8801-4701-bfc0-a666f61f5759/Distended+belly.png</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>The doe has a lopsided belly. Notice how it appears to sway to one side.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/d232c8f8-0b13-4dfe-bccb-109196eba781/Vaginal+leakage+.JPG</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>That same doe blood leaking from her vent. She definitely had some internal damage…</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/57612bdd-877b-4fa8-ab37-90ca6069d8f2/Skinning+belly.JPG</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>If you intend on using the deer’s hide, skin the deer as you would normally, but do not cut directly into the body cavity. When we skinned out this buck, we cut just deep enough to release the hide, but not the organs,</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/3968b080-952b-4d2b-a7a9-44856b3bc063/Peeling+backstrap+.JPG</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>If you’re only interested in the meat, you can take a more direct path by cutting along the deer’s back and side.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/68c1beb22d8133375f15eacd/f9c524b5-10cb-4bf3-9f55-ad9523cfd10a/P1020445.JPG</image:loc>
      <image:title>Dead Deer Blog - Are Roadkill Deer Too Damaged To Be Usable? - Make it stand out</image:title>
      <image:caption>This is the young buck I mentioned in the story above. We got plenty of meat off of him, some buckskin, and legs to craft with.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.theroadkillconnoisseur.com/dead-deer-blog/the-clear-eye-myth</loc>
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      <image:title>Dead Deer Blog - The Clear Eye Myth - Make it stand out</image:title>
      <image:caption>This young buck has what I refer to as “clear eyes.” His eyeballs are shiny, round, and moist to the touch. They resemble closely how they would if he were alive.</image:caption>
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      <image:caption>The first deer harvested during Roadkill Camp 2025</image:caption>
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      <image:caption>A deer pelt on a hide stretching frame during our tanning workshop.</image:caption>
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